Signature Picks
Discover the highlights of the day
GLUTEN FREE
PROSCIUTTO CARBONARA
GRILLED CHEESE & FRIES
COCONUT KEY LIME PIE
Story & Atmosphere
The Public Kitchen & Bar
Welcome to The Public Kitchen & Bar, an exquisite dining destination nestled in the heart of Savannah, Georgia. Located at 1 W Liberty St, this vibrant eatery is quickly becoming a go-to spot for locals and visitors alike. With a warm, inviting atmosphere, it’s the perfect blend of casual dining and culinary excellence.
From the moment you step inside, you're greeted with a friendly ambiance that sets the stage for a memorable dining experience. The standout feature of The Public Kitchen & Bar is undoubtedly its outstanding service—like Tara's husband, you’ll find the waitstaff, including stars like Jaylynn and Victoria, attentive and knowledgeable, ready to guide you through the menu’s delightful offerings.
The menu is a celebration of flavors, showcasing Southern classics with a twist. The acclaimed shrimp and grits have received rave reviews, with patrons like Jeff Hollifield declaring it the best they’ve ever tasted. The richness of the dish, harmoniously complemented by spices and the addition of crispy chorizo, creates a culinary dance that leaves you craving more. Another highlight is the sausage appetizer, described by guests as a wow experience, inviting you to sample the bold, yet refined, flavors that define this kitchen.
If you’re dining with dietary restrictions, you’ll be pleased to find a variety of gluten-free options available. Patrons like Noel Noblett appreciate the thoughtful consideration given to special diets, showcasing the restaurant’s commitment to accommodating every guest.
As the evening progresses, indulge in a blend of relaxed rooftop dining with live music to enhance your meal’s ambience, creating an unparalleled experience that is both refreshing and intimate. Don’t forget to save room for dessert—those espresso martinis that Kristian noted promise a perfect conclusion to your culinary journey.
In a town rich with culinary history, The Public Kitchen & Bar carves out its own unique niche. It offers a hearty welcome, scrumptious dishes, and meticulous service that elevates the dining experience beyond the ordinary. Prepare to be enchanted by the dishes that await you, and remember to share your experience—after all, this gem in Savannah deserves every bit of recognition.
So whether you’re a local or just passing through Savannah, make your way to The Public Kitchen & Bar not just for the food, but for the experience, the community, and the vibrant spirit that this establishment embodies.
Stories & Reviews
Guestbook
“ I’ll start off by saying my husband and I waited only 15 mins for a table. Not bad for a Friday night. Next, our server- Jaylynn, was top notch. She had an answer for any question and offered wonderful recommendations for drinks and food, to our liking, and provided superb service. My husband truly enjoyed the shrimp and grits. The best he’s had. The sausage appetizer, just wow. The Duck was tender and potatoes- delish. We will be back next time In Savannah! Highly recommend! ”
“ ⭐⭐⭐⭐⭐ Outstanding Service from Victoria! I don’t usually write reviews, but I absolutely had to this time. Our waitress, Victoria, was one of the nicest and most caring people I’ve ever met. She went above and beyond to make sure everything was perfect — checking in without hovering, remembering little details, and genuinely making us feel welcome. Her kindness and positive attitude truly stood out and made our meal so much more enjoyable. If you’re lucky enough to get Victoria as your server, you’re in for an amazing experience. ”
“ Just arrived in Savannah and we wanted to go somewhere close (stayed at The Desoto), and the Public Kitchen was right next door. What a wonderful surprise this was! Rooftop dining, wonderful live music, and the SHRIMP and GRITS!!! Oh my goodness! I am all things shrimp and grits, but this plate stood out, it was SO delicious. I want it again right now! The flavors of every ingredient danced on my tongue. The view from the roof is beautiful, the atmosphere is perfect, and the service superb so drop by, ask for Kat, she's from my hometown area so that made things even better. You'll love it too. ”
“ Are here last night with my husband. We choose this restaurant as Gluten Free allergens we’re listen on the menu. They have a good variety of gluten free options. They had gluten free fried chicken tenders on the kids menu, I cheekily asked for this as a starter; it’s rare to get this as someone who is coeliac. They were really great!!! As a main I had a burger without the bun. My husband had Bolognese, he doesn’t have allergies. Overall we enjoyed the restaurant. ”
“ The Public Kitchen was absolutely worth the visit! The place was packed so the food took a little while, but it was totally worth the wait. The crabcake is a must-try, perfectly cooked and delicious. The shrimp and grits were amazing, full of flavor, and the New York strip was fantastic, tender, and cooked just right. We finished the night with an espresso martini that was extremely good and the perfect ending to the meal. I would highly recommend this spot to anyone looking for a great dinner in Savannah! ”